Childhood Ambition
When I was a child, I loved to scramble eggs. My family said my eggs were the best they ever had. When people asked me what I wanted to be when I grew up, my answer was always a high-pitched, “Chef!”...
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February is National Snack Food Month, a fitting title, given that the hallmark of snack food consumption, the Super Bowl, falls on its first Sunday. Such snack-centric events often become occasions to...
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